So we know what happened during the Daffodil Parade episode. But what about
what happened afterwards? Here's a semi-homemade firsthand account of what
went down at the barscape with Sandy and Kimber after the cameras stopped
rolling.

http://mattislostintv.com/2007/08/semi-homemade-after-party- for-daffodil.html

In article <SNGdnX554tjhAEjbnZ2dnUVZ_gmdnZ2d@giganews.com>, weberm@polaris.net wrote:
>
>
>I was unable to catch this ep on Saturday, but I managed to catch the rerun on
>Monday and OH MY FRIGGIN GAWD!!!! I screamed with laughter at the sight of
>SLop in that lame "daffodil parade" dressed entirely in yellow and yelling the
>intro from her parade car. Bwah ha ha haha -- WHEEEEZZE!!!
>
>Did anyone notice that SLop was wearing a yellow "Food Network" sweatshirt?
>
>Did anyone notice discrepencies with SLop's story about how she used to pick
>the daffodil's growing across the street and her CheFAUXgraphy? IIRC, she
>picked them WITHOUT the owner's knowledge or permission and then sold them on
>a nearby street corner...
>
>There is no way in Hell SLop was doing this in her back yard. It looked like
>someone at that parade partitioned off a corner for her to do her thing, a la
>her recent appearance on GMA.
>
>And as usual, since Blake (who the hell is he?) and Brycer LOVE white
>asparagus (yeah, right), she's going make them GREEN asparagus!
>
>Did SLop claim she carries parsley in her purse?
>
>Once again, SLop engages in some heavy name-dropping and tells us that she
>staggered into MARIO BATALI's restaurant and "made" this "no-bake" cake in the
>kitchen? Did she really claim they were impressed? A store-bought sheet cake
>with a round store-bought cake set on top and the rest of the open space
>decorated with cupcakes and cookies? No way! I'm calling "monkey business!" on
>this one.
>
>For desert, she likes to give the unfortunate souls who eat with her "options
>for dessert": a fruit kabob, followed by cake. Does this moron even understand
>what the word "option" means?
>
>Lastly, was her Boozescape. Stacks of clear faux plastic blocks (?) and
>plexiglass panes? Inexpensive? I seriously doubt that. Oh yeah, nice of her to
>mention you could replace the drinks on the top tier with that cake, but
>that's an accident waiting to happen!
>
>P.S.
>The still shots of SLop at the festival that were shown during the bumpers
>were hilarious!
>
>--
>WARNING!!!
>Use of these recipes may be hazardous to your health, food budget,
>standing in your community and liver function. Use at your own risk!! We
>assume no liability from any illness or injury sustained while eating
>the "food" or being exposed to crapass tablescapes. And no, we're not
>sure where she grew up either. The Cordon Bleu disavows any knowlege of Miss
>Lee.
>