Mark Thorson said...

> Andy wrote:
>>
>> Of course not! Just like I'm not supposed to drive while drinkin'!
>>
>> OK, bad analogy! <G>
>>
>> I DID pay for it later. I knew that in advance. :/
>
> I've noticed that dried meats (or meats that
> have lost moisture, like prosciutto) have more
> gout-producing punch than fresh. That only
> stands to reason, of course, but some things
> you have to learn through experience. Sometimes
> multiple times before the message gets through
> the skull to the brain.


Agreed.

Andy <-- Ever the masochist