On Thu, 06 Sep 2007 08:54:35 GMT, Vilco wrote:

> I always end up losing bits of meat, veggies and sauces from the damn doner,
> and with my beard full of sauce.
> I have long ago learnt how to keep the sandwich far forward while eating it,
> to prevent all this food from falling unto my dresses, but still can't
> manage to eat a whole kebab without this mess-up.
> The only one I get to eat cleanly is the one from Jamal, which is in a plain
> bread which gets rolled along with it's filling. All the classic doners make
> me end in a mess.
> Any hint?

Pinch the far end so nothing can fall out the back, and
slurp/suck out of the sauce during the bite to keep it from
rolling forward.

-sw