>
> Ingredients:
>
> 1 cup medium cooked cocktail shrimp or other pre-cooked leftover meat.
> (shredded chicken works well)
> 1/2 cup shredded cheese of choice (I used Monterey Jack)
> Also good topped with additional Sour cream and Guacamole.
> --
> Peace, Om
>

Now's a good time for me to ask: Have you or has anyone heard of an adage
regarding fish/milk-cheese?

I find it hard to get out of my head and end up not putting cheese on fish
because of it. Am I alone out there?
Dee Dee