"Michael "Dog3"" <seesig@foremail.net> wrote in message
news:_mQJi.31$UX5.2@newsfe06.lga...
> "biig" <biig@mnsi.net> dropped this news:fd8j0e01d21@enews5.newsguy.com:
> in rec.food.cooking
>
> > DH likes liver and onions, and I usually dredge in seasoned flour and
> > fry in butter and olive oil. Has anyone used panko for breading
> > liver? Did you season the liver first, or add the seasoning to the
> > panko?.....thanks...Sharon
>
> I've never used panko for liver but it sounds like a good idea. I soak the
> liver in a bit of milk for awhile before preparing and cooking.
>
> Michael
>
> --
> Children today are tyrants. They contradict their parents, gobble their
> food, and tyrannize their teachers.
> - Socrates
>
> to email: dog3 at charter dot net

Thanks for the reply about the milk. I've never heard of doing that. I
was just wondering if the seasoning would adhere to the panko. I guess I'll
find out soon enough......Sharon