The Ranger wrote:
> With the advent of microfarming mechanics making it possible to
> provide micro-greens, why is it that cherry tomatoes still have a
> stem and top-cap? I don't want my basket-filled cherry tomatoes
> skewered prior to removal from said basket! I'm quite capable of
> doing that myself.
>
> Does anyone know why it's necessary to sell the consumer
> top-and-tom together?
>
> The Ranger
>
>
Could be thats how the grower does it. In the winter we get them from
the microfarmers in eastern PA and it is very unusual to see any part of
the stem.