On Sun, 30 Sep 2007 11:49:27 GMT, "Michael \"Dog3\""
<seesig@foremail.net> wrote:

>Michael <- hoping for some wise and sage input on grilling prime rib steaks

I'm not understanding why this is a problem, Michael. Slice them
thick and grill them like you'd grill any other steak. I like mine
charred on the outside and rare on the inside. Maybe you don't.
--

History is a vast early warning system
Norman Cousins