On 22-Aug-2007, Steve Wertz <swertz@cluemail.compost> wrote:

> Moire bullshit. Stick to subjects that you know only slightly,
> rather than nothing at all. Tofu is extremely common in Chinese
> cuisine. Fried tofu, stuffed tofu, baked tofu, tofu in soups,
> fermented tofu, marinated tofu, etc...
>
> -sw

Mmmmmm-mmmmmm, bean curd, yum!
-Szechuan Style Bean Curd; deep-fried bean curd in hot sauce
-Mo Po Tofu, diced bean curd with ground pork in a hot sauce
- Dum Sum, bean curd skin
- Bean curd soup, with vegetables and bits of chicken and shrimp

--
Change Cujo to Juno in email address.